Chia flour and quinoa paste

Ingredients:

• 100 g of chia flour
• 100 g of quinoa
• 2 eggs
• 1 tablespoon of tomato extract
• Sea salt
• Pepper

Preparation:

Mix all ingredients in a bowl until you get a dough. Leave to rest for 10 minutes. Run through a pasta maker or roll with pin, and the cut in noodle shape. Boil for 1 minute and eat with sauce.